Amount of 20:3 n-6 in Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated there is 0.007 g of 20:3 n-6. Change amount

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20:3 n-6

20:3 n-6 is a nutrient present in many other foods. The below table lists foods high in 20:3 n-6 other than Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated.

Lamb, New Zealand, imported, testes, cooked, soaked and fried 0.102 g 0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 0.098 g 0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 0.094 g 0.09%
Butter, whipped, with salt 0.081 g 0.08%
Chicken, skin (drumsticks and thighs), raw 0.069 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted 0.068 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, braised 0.066 g 0.07%
Chicken, skin (drumsticks and thighs), with added solution, raw 0.063 g 0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted 0.061 g 0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised 0.059 g 0.06%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.058 g 0.06%
Fish, catfish, channel, farmed, raw 0.056 g 0.06%
Pork sausage, link/patty, fully cooked, microwaved 0.05 g 0.05%
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled 0.047 g 0.05%
CRACKER BARREL, farm raised catfish platter 0.046 g 0.05%
Turkey, whole, skin (light and dark), roasted 0.044 g 0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted 0.044 g 0.04%
Pork sausage, link/patty, fully cooked, unheated 0.043 g 0.04%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.042 g 0.04%
Pepperoni, beef and pork, sliced 0.04 g 0.04%
Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated

Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated are listed below.

Water 38.98 g 38.98%
Energy (calorie) 418 kcal
Energy (joule) 1749 kJ
Protein 9.83 g 9.83%
Total lipid (fat) 37.6 g 37.6%
Ash 3.5 g 3.5%
Carbohydrate, by difference 10.09 g 10.09%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 6.33 g 6.33%
Sucrose 0 g
Glucose (dextrose) 0.23 g 0.23%
Fructose 0 g
Lactose 5.94 g 5.94%
Maltose 0 g
Galactose 0.15 g 0.15%
Starch 2.2 g 2.2%
Calcium, Ca 306 mg 0.31%
Iron, Fe 0.57 mg
Magnesium, Mg 47 mg 0.05%
Phosphorus, P 273 mg 0.27%

Nutrients in Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated